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Good Me Cabbage Menchi Katsu (Plant-Based Cutlet)

Good Me Cabbage Menchi Katsu (Plant-Based Cutlet)

56 in stock

[Oriental vegan friendly]

A hearty, healthy cutlet with an addictive crunch from fresh cabbage. Every bit as satisfying as a classic menchi katsu, it's perfect as the main dish for dinner.

We do not sell side dishes individually. Please order a set menu.

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Contents

40g x 4

expiration date

360 days from date of manufacture

raw materials

Textured soy protein (Japan), cabbage, breadcrumbs, rapeseed oil, wheat flour, soy sauce, starch, fermented seasoning, ginger, salt, pepper, allspice (contains wheat and soy)

Storage method

Must be frozen (below -18℃)

Cooking Instructions

Thawed (recommended)
Thaw in the fridge for about half a day before heating.
・Toaster oven: Remove from the bag and toast at 200°C for 4 minutes, turn over and toast for another 4 minutes (add 1 minute if still cold).
・Microwave: Cut a small opening at the notch on the bottom of the bag, place on a heat-resistant plate and heat at 500W for 2:30–3:00 (600W: 2:00–2:30).

From frozen (when you're short on time)
Cut a small opening at the notch, place on a heat-resistant plate and microwave at 500W for 5–6 minutes (600W: 4–5 minutes). Then remove from the bag and toast at 200°C for 2–3 minutes for a crispy coating.

*Times are for one pack and may vary by appliance. Please adjust as needed.

Handling Precautions

・Please heat before eating.
- Once opened, please consume as soon as possible regardless of the expiration date.
- Please note that the quality may change if you refreeze something that has already melted.

Nutritional Information

(Estimated values per 100g)
Energy: 201kcal
Protein: 11.0g
Fat: 8.1g
Carbohydrates: 40.8g
Salt equivalent: 0.2g

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